Roasted Corn & Basil Bacon Pancakes
Preheat griddle to 375°F (medium heat). Lightly grease.
In medium bowl, whisk together Krusteaz Buttermilk Pancake Mix and water until blended. (Batter will be lumpy.) Fold in remaining ingredients. Pour slightly less than 1/4 cup batter per pancake onto prepared griddle.
Cook 1 ¼ - 1 ½ minutes per side or until golden brown, turning only once.