Savory Breakfast Waffles
Elevate your breakfast game with our Savory Breakfast Waffles recipe a delightful twist on the classic dish. These golden waffles are infused with crispy bacon melted cheese and topped with a sunny-side-up egg creating a mouthwatering combination that will tantalize your senses and kick-start your day with a burst of savory goodness.
PREP
10 mins
TOTAL TIME
25 mins
SERVINGS
5 waffles
WAFFLES
3 cups
Krusteaz® Belgian Waffle Mix
2
Eggs
⅓ cup
Oil
1½ cups
Water
½ cup
Sharp cheddar cheese, shredded
2 tbsp
Parmesan cheese
2 oz
Bacon, cooked and crumbled
1 tbsp
Scallions, chopped
Salt and pepper to taste
TOPPING
5
Large eggs, cooked sunny side up
Shredded cheddar cheese
STEP 1
Heat and lightly grease waffle iron.
STEP 2
In a medium bowl, whisk together waffle mix, eggs, oil and water.
STEP 3
Add in cheeses, bacon, scallions and salt and pepper to taste.
STEP 4
Pour batter onto waffle iron and cook waffles 3-4 minutes, until golden brown or according to your waffle iron directions.
STEP 5
Top each waffle with one sunny side up egg, shredded cheese and scallions.
